Aracaju became capital of the State in 1855 due to its strategic location, close to the sea, on the banks of Sergipe River, which made it and ideal outlet for sugarcane goods produced in the interior of the state. Because it was founded for this purpose, Aracaju is a planned city with chessboard-like streets and squares. Even for someone visiting for the first time, it’s easy to get around the well signed streets and avenues. The seafront, with Atalaia Beach, which is 30 km long has many bars, restaurants and hotels. The crab is also symbol of this region, and crab meat appetizers are served in most restaurants.